The Shakerato is a popular espresso based drink in Italy. dinner. The Shakerato is perfect to serve on hot summer days or nights. It is often enjoyed after dinner but really anytime.
Ingredients: 30ml Baileys 1 teaspoon sugar 1 shot of espresso (chilled) ½ cup of ice
UTENSILS: Martini glass 30ml shot glass for measuring Cocktail shaker Cocktail strainer Stirrer
METHOD: 1. Fill the shaker with ice to prepare for your Iced Coffee Cocktail! 2. Add a short black (or a shot of espresso) 3. Add 30ml Baileys and 1 tspn of sugar 4. Cover the shaker – and shake mixing it together really well for around a minute 5. Remove the cover and put the strainer over the top, before pouring the contents into a Martini glass.