Espresso Machine Experts

Variety Pack Caffé Nostro™ Miscela Classico, Miscela Bar Intenso, Miscela Forte. | $25 Gift E-Card

Regular price $68.97 USD
Sale price $68.97 USD Regular price
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3 x 1lb Bags & $25 E-Gift Card

 

Caffé Nostro means “our coffee”.   Miscela means "blend" in Italian , roasted perfectly, that any Italian espresso enthusiast would choose.  In fact, Italian baristas insist that the best espressos are made from a blend of beans.  See video below. 


This roast contains the least amount of caffeine since it is comprised exclusively of Arabica beans grown at a high elevation. 

 

 

Miscela Bar Intenso is a blend that has been roasted to the medium dark range.  The color of the beans is a Dark roasted hazelnuts.This roast produces balanced flavors, aroma and acidity. The Miscela Bar Intenso blend produces a rich, full and balanced espresso with a thick, smooth and silky crema.

 

Miscela Forte 

Miscela Classico

Espresso Bean Roasting Guide


 

Ideal Brewing Method

Specifically blended for Manual or Superautomatic espresso machines.  The minimal surface oil on the beans ensures grinders do not clog.    

Stove Top Espresso Makers, Drip, Percolators, Cold Brew.  The beans can be ground to your desired coarseness.  Call us at 586-739-9500 or leave us a note on the order page.

Aroma

Classico

Sweet and Chocolaty-  Aroma refers to the smell of the coffee. It is responsible for many of the flavors perceived by the tongue.

 

Forte

Caramel and Chocolate.  Aroma refers to the smell of the coffee. It is responsible for many of the flavors perceived by the tongue.

 

Bar intenso

Dark Chocolate hazelnuts Aroma refers to the smell of the coffee. It is responsible for many of the flavors perceived by the tongue.

Video

  • We Roast Our Own Beans

    Our blend, Caffe Nostro™
    makes the perfect espresso rich and creamy, freshly roasted beans every time.

  • A Live Espresso Expert

    Helping you choose
    the best espresso and coffee machine suited for you.

  • 30 Years Experience

    Selling and repairing
    the top performing espresso machines.