Turtle Mochaccino
 
          Turtle Mochaccino - 
 * 2 oz. hot fresh espresso
 * 1 oz. caramel syrup
 * 1 oz. macadamia syrup (or hazelnut or Frangelico liqueur)
 * 1 oz. chocolate syrup
 * 6 oz. steamed milk 
Combine espresso and all syrups in a 12 oz. latte mug or tall tempered glass.
Fill the rest of the mug or glass with the steamed milk.
 
          
 
 
 
                     
                     
                    